The Berkeley Café
Casual, yet impossibly chic, natural tones and soft curves bring café culture to The Berkeley, creating the perfect space for an informal meeting or impromptu get-together.
Every element is beautifully crafted. From the sleek surrounds, designed by French interior designer, Rémi Tessier, to the menus – as teas, tisanes and fine wines are accompanied by signature plates from dawn until dusk.
This is also the setting for a curated collection of Cedric Grolet’s patisserie, from a ‘petit déjeuner’ of delicately layered viennoiserie, to signature desserts that are individual works of edible art. And when the clock strikes afternoon tea, it’s time for Goûtea, Grolet's fusion of goûter (the long-standing French tradition of sweet snacking) and the best of British ritual.
Sample menus
Reservations
Due to the ingredients used, we are unable to accommodate dietary requirements.
Opening Hours
Breakfast: 8am - 12pm
Goûtea: served 12pm - 4:30pm
All Day Dining: 12pm - 10:30pm (last order at 9pm)
Contact us
Make a reservation
Time for Goûtea
A showcase of pâtisserie elegance, Goûtea fuses the French tradition of sweet snacking with the best of British afternoon tea. This season’s menu is winter in a nutshell, as savoury navettes are the prelude to a sweet selection of the chef’s in-miniature masterpieces. The ‘Hazelnut Hyde Park’ pays a trompe-l'œil tribute to our Royal Park neighbour, while the luxurious ‘Pistachio’ layers crunchy praline, silky ganache, and vibrant pistachio gel.

Le Petit Déjeuner
For a deliciously different start to the day, stop by The Berkeley Café for Cedric Grolet's spin on breakfast. Opt for a curated selection of signatures, including petite viennoiserie, an exquisite Waffle Flower or slice of French toast, followed by fresh fruit perfection. Or go à la carte for just-baked croissants and daily specials, accompanied by a get-up-and-go juice, coffee, tea – or glass of ice-cold champagne for extra indulgence.

Cedric Grolet's Counter
Nestled directly next to The Berkeley Café, the patisserie Cedric Grolet at The Berkeley, almost lab-like in its aesthetic with touches of gold detailing, hosts a globally exclusive dining experience: Cedric Grolet's Counter.
Find out more
Blue Bar
Cocoon yourself in style as you sip colour-coded cocktails. The Blue Bar is a thing of beauty.
Blue Bar

The Berkeley Bar & Terrace
Embark on a voyage of discovery with a carefully selected collection of dark spirits, rare wines and timeless classics.
The Berkeley Bar & Terrace

Cedric Grolet
Discover Cedric Grolet's finest patisserie outside of France with a central focal point, Cédric Grolet's Counter, hosting a globally exclusive dining experience.